Range of products
Pollock pinbone-out (PBO) fillet block remains our top-of-the-line product in recent years.
Blocks are commonly used as a main ingredient for producers of popular breaded and battered consumer products like e.g. fish fingers, fish nuggets or fish burgers.
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Glazing: 0% Catching area: Pacific ocean Seasonality of production: Year round Shelf life: 24 months at below -18 С° Packaging: Master carton Weight of packing: 22.454 kg (3*7.484 kg) Calories (kcal per 100 g): 72.00 Protein (per 100 g): 15.90The Russian Pollock plan is capable to make cuts of blocks of various sizes for our customers’ benefits. |
Shatter pack or interleaved fillets is another retail-focused form of freezing and packaging of individual Pollock fillets. It also suits needs of foodservice operators.
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Glazing: 0% Catching area: Pacific ocean Seasonality of production: Year round Shelf life: 24 months at below -18 С° Packaging: Master carton Weight of packing: 21 kg (3*) Calories (kcal per 100 g): 72.00 Protein (per 100 g): 15.90 |
The onshore plant “Russian Pollock” may also offer additional product forms like skin-on fillets and loins to customers.
Coming from a larger fish, individual natural Pollock fillets may be used in wide variety of consumer menus as a center of the plate. They perfectly suit needs of foodservice operators as well as retailers and processors interested in small packaging of products.
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Glazing: 5%
Catching area: Pacific ocean Seasonality of production: Year round Shelf life: 24 months at below -18 С° Packaging: Master carton Weight of packing: 10 kg Calories (kcal per 100 g): 72.00 Protein (per 100 g): 15.90 |
Minced Pollock is a cost-saving ingredient for producers of ready-to-cook consumer products like cutlets, dumplings etc.
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Glazing: 0% Catching area: Pacific ocean Seasonality of production: Year round Shelf life: 24 months at below -18 С° Packaging: Master carton Weight of packing: 22.452 kg (3*7.484 kg) Calories (kcal per 100 g): 72.00 Protein (per 100 g): 15.90 |
Various cuts of mince blocks are also available at the “Russian Pollock” plant.
The Russian Pollock plant offers frozen Pollock steaks to foodservice operators and other interested customers.
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Glazing: 5% Catching area: Pacific ocean Seasonality of production: Year round Shelf life: 18 months at below -18 С° Packaging: Master carton Weight of packing: 5 or 10 kg Calories (kcal per 100 g): 72.00 Protein (per 100 g): 15.90 |
Our basic product for various users. Сould be an affordable food solution. Widely used in Chinese and Russian cuisine.
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Glazing: 5%
Catching area: Pacific ocean Seasonality of production: Year round Shelf life: 18 months at below -18 С° Packaging: Master carton Weight of packing: 22 kg (2*11 kg) Calories (kcal per 100 g): 72.00 Protein (per 100 g): 15.90 |
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Glazing: no more than 5%
Size range: 200-300g; 300-400g; 400-500g. Catching area: Pacific ocean Seasonality of production: Jan-Feb; Apr.; July-Aug.; Oct.-Dec. Shelf life: 12 months at below -18 С° Packaging: Master carton Weight of packing: 20 kg (2*10 kg) Calories (kcal per 100 g): 161.00 Protein (per 100 g): 10.7 |
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Glazing: 0%
Number of pieces per 1 kg: 6/10; 8/12 Catching area: Pacific ocean Seasonality of production: Jan-Feb; Apr.; July-Aug.; Oct.-Dec. Shelf life: 12 months at below -18 С° Packaging: Master carton Weight of packing: 20 kg (2*10 kg) Calories (kcal per 100 g): 161.00 Protein (per 100 g): 10.7 |
